Organic Coffee-Why Is It a Better Choice?

Organic coffee is produced without the use of synthetic substances like pesticides, insecticides or any other potentially harmful chemicals. Coffee bean plants are produced organically by using non-chemical fertilizers, like composting materials.

Why drink organic coffee?

Organic coffee is grown without the use of any harmful chemicals.

  • That means that there is no risk of any chemical ingestion which may harm the body.
  • It has higher levels of anti-oxidants and heart healthy nutrients as compared to the coffee which is grown conventionally.
  • Coffee grown organically contains caffeine in its purest form. It a great source of a natural energy booster.
  • Organic coffee is shade grown. This allows all of the health nutrients to be preserved.
  • Shade grown organic coffee has more flavor and a better, bolder taste than conventionally grown coffee.
  • It can be included in the diet for achieving weight loss goals.
  • Organic coffee is a better option to be consumed by pregnant women as compared to the conventional coffee.

What are the environmental benefits of organic coffee?

Since organic coffee is grown without chemicals, there is less harm to the environment, than the coffee that is grown with chemical and pesticides.

  • Shade grown organic coffee maintains forest cover eliminating the damage caused from deforestation.
  • Saving forests ensures the availability of habitat for birds and animals.
  • Higher forest cover also helps prevent soil erosion.
  • Bird and animal droppings along with dead and fallen leaves of the trees act as a natural fertilizer for the soil.
  • Insects, which could normally destroy coffee leaves, are controlled by the birds that remain in the forest.

Organic coffee is slightly higher priced than the conventionally grown coffee owing to the larger span of time spent in producing it. This coffee is harvested manually, thus eliminating mechanical equipment in the process. The higher price of the organic coffee is worth the health and environment benefits that it has to offer.

When consuming your next cup of organic coffee think about all the good factors. Factors like the health benefits and the environmental benefits that drinking a good cup of organic coffee delivers. And, knowing that you have made the right choice.

The Benefits of Organic Coffee

Organic coffee is grown without the use of synthetic chemicals and pesticides. The farmers apply methods of composting, inter-cropping and terracing to build a healthy soil base for the coffee plants. Coffee is a shade-loving shrub and works out better when planted under taller trees. To enhance the area that the coffee is grown, the coffee farmers plant canopy trees, usually lime, orange, banana, and avocado trees. Organic farming is the most natural way to grow coffee trees.

There are many environmental benefits from organic farming. Organic farming maintains soil fertility by the use of natural methods, such as, adding animal manures to the soil. It provides wildlife and migrating birds the proper refuge. Pests and diseases are controlled through the use of ecological methods. Soil erosion becomes less of a problem in organic farming areas because the forests are better utilized. The coffee farmers are very careful in protecting the vegatation that is native to their areas. The water systems are maintained by recirculating the water through anaerobic digestion systems to eliminate any pollution. You can say that they farm the “old-fashioned way”, in harmony with nature.

Buying organic coffee should make you feel good. You are acknowledging the farmers that are committed to organic farming. The farmers recognize the importance of the environment. Family farms are saved and economic independence is sustained in poor rural areas. And, finally, purchasing organic coffee helps preserve biodiversity on our planet.

What is the benefit of organic coffee to the coffee-lover? Besides it being an excellent tasting cup of coffee, this chemical-free cup of coffee that provides numerous health benefits. Caffeinated and decaffeinated coffees are a major sources of antioxidants in the diet. Short-term memory can be improved by drinking coffee and it can increase your metabolism. Coffee lowers some types of cancers and Type 2 diabetes can be reduced. There are reports that show coffee is good for the teeth, showing that the antibacterial effects from roasted coffee beans can lessen cavities. And coffee, is also reported to prevents or stops headaches and migraines.

As you sit back with your cup of coffee, think of all the positive benefits that it has created. Cheers, enjoy a great tasting cup of organic coffee!